Powder: -20°C for 3 years | In solvent: -80°C for 1 year
Kojibiose (Kojibiose) is a disaccharide in honey. Kojibiose is a product of the caramelization of glucose.
Pack Size | Availability | Price/USD | Quantity |
---|---|---|---|
1 mg | In stock | $ 97.00 | |
5 mg | In stock | $ 198.00 | |
10 mg | In stock | $ 328.00 | |
25 mg | In stock | $ 622.00 | |
50 mg | In stock | $ 955.00 | |
100 mg | In stock | $ 1,230.00 | |
200 mg | In stock | $ 1,680.00 | |
500 mg | In stock | $ 2,490.00 | |
1 mL * 10 mM (in DMSO) | In stock | $ 238.00 |
Description | Kojibiose (Kojibiose) is a disaccharide in honey. Kojibiose is a product of the caramelization of glucose. |
Synonyms | Kojibiose |
Molecular Weight | 342.3 |
Formula | C12H22O11 |
CAS No. | 2140-29-6 |
Powder: -20°C for 3 years | In solvent: -80°C for 1 year
DMSO: 10 mg/mL (29.21 mM)
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Kojibiose 2140-29-6 Others inhibitor inhibit