Powder: -20°C for 3 years | In solvent: -80°C for 1 year
L-Tartaric acid ((2R,3R)-(+)-Tartaric acid) occurs naturally in many plants, particularly grapes and tamarinds, and is one of the main acids found in wine. It is used as an antioxidant. Salts of tartaric acid are known as tartrates. L-Tartaric acid is a muscle toxin, which works by inhibiting the production of malic acid, and in high doses causes paralysis and death.
Pack Size | Availability | Price/USD | Quantity |
---|---|---|---|
500 mg | In stock | $ 42.00 | |
1 mL * 10 mM (in DMSO) | In stock | $ 30.00 |
Description | L-Tartaric acid ((2R,3R)-(+)-Tartaric acid) occurs naturally in many plants, particularly grapes and tamarinds, and is one of the main acids found in wine. It is used as an antioxidant. Salts of tartaric acid are known as tartrates. L-Tartaric acid is a muscle toxin, which works by inhibiting the production of malic acid, and in high doses causes paralysis and death. |
Synonyms | L(+)-Tartaric acid, (2R,3R)-(+)-Tartaric acid |
Molecular Weight | 150.09 |
Formula | C4H6O6 |
CAS No. | 87-69-4 |
Powder: -20°C for 3 years | In solvent: -80°C for 1 year
DMSO: 200 mM
You can also refer to dose conversion for different animals. More
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L-Tartaric acid 87-69-4 Metabolism oxidation-reduction Endogenous Metabolite Antioxidant inhibit metabolite antioxidant Inhibitor L(+)-Tartaric acid LTartaric acid Lavorant nonfermentable Tartaric acid L Tartaric acid (2R,3R)-(+)-Tartaric acid inhibitor