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Ber e 1 Protein, Brazil nut, Recombinant

Catalog No. TMPY-06727

Ber e 1 Protein, Brazil nut, Recombinant is expressed in E. coli expression system. The predicted molecular weight is 14.2 kDa.

Ber e 1 Protein, Brazil nut, Recombinant

Ber e 1 Protein, Brazil nut, Recombinant

Catalog No. TMPY-06727
Ber e 1 Protein, Brazil nut, Recombinant is expressed in E. coli expression system. The predicted molecular weight is 14.2 kDa.
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Product Information

Biological Activity
Activity testing is in progress. It is theoretically active, but we cannot guarantee it. If you require protein activity, we recommend choosing the eukaryotic expression version first.
Description
Ber e 1 Protein, Brazil nut, Recombinant is expressed in E. coli expression system. The predicted molecular weight is 14.2 kDa.
Species
Brazil nut
Expression System
E. coli
TagTag Free
Construction
Predicted N terminal: Met
Protein Purity
≥ 95 % as determined by SDS-PAGE.
Molecular Weight14.2 kDa (predicted)
EndotoxinPlease contact us for more information.
FormulationLyophilized from a solution filtered through a 0.22 μm filter, containing 20 mM Tris, 500 mM NACL, 10% glycerol, pH 7.4. Typically, a mixture containing 5% to 8% trehalose, mannitol, and 0.01% Tween 80 is incorporated as a protective agent before lyophilization.
Reconstitution
A Certificate of Analysis (CoA) containing reconstitution instructions is included with the products. Please refer to the CoA for detailed information.
Stability & Storage
It is recommended to store recombinant proteins at -20°C to -80°C for future use. Lyophilized powders can be stably stored for over 12 months, while liquid products can be stored for 6-12 months at -80°C. For reconstituted protein solutions, the solution can be stored at -20°C to -80°C for at least 3 months. Please avoid multiple freeze-thaw cycles and store products in aliquots.
ShippingIn general, Lyophilized powders are shipping with blue ice.

Dose Conversion

You can also refer to dose conversion for different animals. More

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Tech Support

Please read the User Guide of Recombinant Proteins for more specific information.