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Allolactose

Catalog No. T29882Cas No. 28447-39-4

Allolactose is a disaccharide used as an inducer of the lac operon in Escherichia coli and many other enteric bacteria.

Allolactose

Allolactose

Catalog No. T29882Cas No. 28447-39-4
Allolactose is a disaccharide used as an inducer of the lac operon in Escherichia coli and many other enteric bacteria.
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Product Introduction

Bioactivity
Description
Allolactose is a disaccharide used as an inducer of the lac operon in Escherichia coli and many other enteric bacteria.
Chemical Properties
Molecular Weight342.297
FormulaC12H22O11
Cas No.28447-39-4
Storage & Solubility Information
StoragePowder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice.

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TargetMol | Animal experimentsFor example, your dosage is 10 mg/kg Each animal weighs 20 g, and the dosage volume is 100 μL . TargetMol | Animal experiments A total of 10 animals were administered, and the formula you used is 5% TargetMol | reagent DMSO+30% PEG300+5% Tween 80+60% ddH2O. So your working solution concentration is 2 mg/mL。
Mother liquor preparation method: 2 mg of drug dissolved in 50 μL DMSOTargetMol | reagent (mother liquor concentration of 40 mg/mL), if you need to configure a concentration that exceeds the solubility of the product, please contact us first.
Preparation method for in vivo formula: Take 50 μL DMSOTargetMol | reagent main solution, add 300 μLPEG300TargetMol | reagent mix well and clarify, then add 50 more μL Tween 80, mix well and clarify, then add 600 more μLddH2OTargetMol | reagent mix well and clarify
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Keywords

Allolactose
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