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Tetrahydrobostrycin is a secondary metabolite produced by Aspergillus sp., demonstrating mild inhibitory effects against Staphylococcus aureus and Escherichia coli, with inhibition zones measuring 15 mm and 9.2 mm respectively (100 mg/disc).
Pack Size | Price | Availability | Quantity |
---|---|---|---|
10 mg | Inquiry | Backorder | |
50 mg | Inquiry | Backorder |
Description | Tetrahydrobostrycin is a secondary metabolite produced by Aspergillus sp., demonstrating mild inhibitory effects against Staphylococcus aureus and Escherichia coli, with inhibition zones measuring 15 mm and 9.2 mm respectively (100 mg/disc). |
Molecular Weight | 340.33 |
Formula | C16H20O8 |
Cas No. | 1072119-07-3 |
Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice. |
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