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Frangulin A protects Vitis vinifera leaves from Plasmopara viticola infection and inhibits the first stage of biotrophic hyphal development of P. Viticola.
Pack Size | Price | Availability | Quantity |
---|---|---|---|
1 mg | $268 | Backorder |
Description | Frangulin A protects Vitis vinifera leaves from Plasmopara viticola infection and inhibits the first stage of biotrophic hyphal development of P. Viticola. |
Molecular Weight | 416.38 |
Formula | C21H20O9 |
Cas No. | 521-62-0 |
Smiles | C[C@H]([C@H]([C@@H]([C@@H]1O)O)O)O[C@@H]1Oc(cc1C(c2cc(C)cc(O)c22)=O)cc(O)c1C2=O |
Relative Density. | 1.597 g/cm3 |
Storage | store at low temperature,keep away from direct sunlight,keep away from moisture | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice. |
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