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Saccharocarcin B was isolated from the fermentation broth of the actinomycete Saccharothrix aerocolongenes subsp.antibiotica SCC1886.
Pack Size | Price | Availability | Quantity |
---|---|---|---|
500 μg | 562 € | 35 days |
Description | Saccharocarcin B was isolated from the fermentation broth of the actinomycete Saccharothrix aerocolongenes subsp.antibiotica SCC1886. |
Molecular Weight | 1254.559 |
Formula | C68H103NO20 |
Cas No. | 158475-33-3 |
Storage | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice. |
Solubility Information | Methanol: Soluble Ethanol: Soluble DMF: Soluble DMSO: Soluble |
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