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Glyasperin D is a flavonoid compound extracted from the root of Glycyrrhiza uralensis, which has potential antimicrobial activity against Helicobacter pylori.
Pack Size | Price | Availability | Quantity |
---|---|---|---|
5 mg | $1,598 | Backorder |
Description | Glyasperin D is a flavonoid compound extracted from the root of Glycyrrhiza uralensis, which has potential antimicrobial activity against Helicobacter pylori. |
In vitro | Glycyrrhizin, licorice saponin J2/G2, Glyasperin D and dehydroglyasperin D could be considered as chemical markers for wild and cultivated licorice. [1] |
Molecular Weight | 370.44 |
Formula | C22H26O5 |
Cas No. | 142561-10-2 |
Smiles | O(C)C1=C2C(=CC(OC)=C1CC=C(C)C)OC[C@H](C2)C3=C(O)C=C(O)C=C3 |
Relative Density. | 1.31g/cm3 |
Storage | keep away from moisture,keep away from direct sunlight,store at low temperature | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice. |
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