rac3

POL, a prevalent triglyceride component in various seed and vegetable oils such as olive, sesame, soybean, canola, corn, and hazelnut, is standardly utilized in the USP analysis of sesame oil for pharmaceutical applications.

1,2-Dimyristoyl-3-palmitoyl-rac-glycerol (MMP) is a triacylglycerol comprising myristic acid and palmitic acid [1].

1-Palmitoyl-2-arachidoyl-3-oleoyl-rac-glycerol, a triacylglycerol, incorporates palmitic acid, arachidic acid, and oleic acid at the sn-1, sn-2, and sn-3 positions, respectively, and is identified in cod liver oil.

1-Myristoyl-2-linoleoyl-3-oleoyl-rac-glycerol, a triacylglycerol, features myristic acid, linoleic acid, and oleic acid at the sn-1, sn-2, and sn-3 positions, respectively. This compound is prevalent in mature human milk, infant formula fats, and butterfat.

1,2-Distearoyl-3-palmitoyl-rac-glycerol, a triacylglycerol, features stearic acid at the sn-1 and sn-2 positions and palmitic acid at the sn-3 position. This compound is identified in cocoa butter, lard, and cod liver oil.

1,2-Dipalmitoyl-3-Octanoyl-rac-glycerol, a triacylglycerol, has palmitic acid at its sn-1 and sn-2 positions, and octanoic acid at the sn-3 position. Palmitic acid, a long-chain saturated fatty acid found in both animals and plants, can induce glucose-regulated protein 78 (GRP78) and CCAAT/enhancer binding protein homologous protein (CHOP) expression in mouse granulosa cells. Octanoic acid, an oily liquid with a slightly unpleasant rancid taste, is utilized in ester production for perfumery, dye manufacturing, and also serves as a tremor-suppressing agent [1] [2] [3] [4].

1,2-Dioleoyl-3-docosohexaenoyl-rac-glycerol, a triacylglycerol, consists of oleic acid at the sn-1 and sn-2 positions and docosahexaenoic acid at the sn-3 position. This compound has been identified in human breast milk.

1-Palmitoyl-2-stearoyl-3-oleoyl-rac-glycerol is a triacylglycerol that contains palmitic , stearic , and oleic acid at the sn-1, sn-2, and sn-3 positions, respectively. It has been detected in RAW 264.7 cells by neutral loss MS. Increased serum levels of 1-palmitoyl-2-stearoyl-3-oleoyl-rac-glycerol are a potential biomarker for non-alcoholic fatty liver disease (NAFLD).

1,2-Dipalmitoyl-sn-glycero-3-phospho-rac-glycerol sodium salt is a useful organic compound for research related to life sciences and the catalog number is T67071.

1-Stearoyl-3-oleoyl-rac-glycerol is a diacylglycerol that contains stearic acid at the sn-1 position and oleic acid at the sn-3 position. Intermittent fasting decreases skeletal muscle and hepatic levels of 1-stearoyl-3-oleoyl-rac-glycerol in New Zealand obese (NZO) mice.1 The concentration of 1-stearoyl-3-oleoyl-rac-glycerol decreases from 4.59 to 1.88% during the dry-curing process of Iberian ham.2References1. Baumeier, C., Kaiser, D., Heeren, J., et al. Caloric restriction and intermittent fasting alter hepatic lipid droplet proteome and diacylglycerol species and prevent diabetes in NZO mice. Biochim. Biophys. Acta 1851(5), 566-576 (2015).2. Narváez-Rivas, M., Vicario, I.M., Constante, E.G., et al. Changes in the concentrations of free fatty acid, monoacylglycerol, and diacylglycerol in the subcutaneous fat of Iberian ham during the dry-curing process. J. Agric. Food Chem. 55(26), 10953-10961 (2007). 1-Stearoyl-3-oleoyl-rac-glycerol is a diacylglycerol that contains stearic acid at the sn-1 position and oleic acid at the sn-3 position. Intermittent fasting decreases skeletal muscle and hepatic levels of 1-stearoyl-3-oleoyl-rac-glycerol in New Zealand obese (NZO) mice.1 The concentration of 1-stearoyl-3-oleoyl-rac-glycerol decreases from 4.59 to 1.88% during the dry-curing process of Iberian ham.2 References1. Baumeier, C., Kaiser, D., Heeren, J., et al. Caloric restriction and intermittent fasting alter hepatic lipid droplet proteome and diacylglycerol species and prevent diabetes in NZO mice. Biochim. Biophys. Acta 1851(5), 566-576 (2015).2. Narváez-Rivas, M., Vicario, I.M., Constante, E.G., et al. Changes in the concentrations of free fatty acid, monoacylglycerol, and diacylglycerol in the subcutaneous fat of Iberian ham during the dry-curing process. J. Agric. Food Chem. 55(26), 10953-10961 (2007).

(Rac)-IBT6A hydrochloride is a racemate of IBT6A. IBT6A is an impurity of Ibrutinib. IBT6A can be used in the synthesis of IBT6A Ibrutinib dimer and IBT6A adduct. Ibrutinib is a Btk inhibitor (IC50: 0.5 nM).

1-Palmitoyl-2-oleoyl-3-linolenoyl-rac-glycerol is a triacylglycerol comprising palmitic acid, oleic acid, and α-linolenic acid esterified at the sn-1, sn-2, and sn-3 positions, respectively.

1-Myristoyl-3-elaidoyl-rac-glycerol is a diacylglycerol comprising myristic acid and elaidic acid at the sn-1 and sn-3 positions, respectively.

1-Palmitoyl-3-arachidoyl-rac-glycerol is a diacylglycerol featuring palmitic acid at the sn-1 position and arachidic acid at the sn-3 position.

1-Palmitoyl-3-lauroyl-rac-glycerol, a diacylglycerol, features palmitic acid and lauric acid at the sn-1 and sn-3 positions, respectively.

1-Stearoyl-2-palmitoyl-3-oleoyl-rac-glycerol is a triacylglycerol comprising stearic acid (at the sn-1 position), palmitic acid (at the sn-2 position), and oleic acid (at the sn-3 position), identified in bovine milk.

1-Linoleoyl-3-α-linolenoyl-rac-glycerol, a diacylglycerol, features linoleic acid at the sn-1 position and α-linolenic acid at the sn-3 position. This compound is identified in olive oil that has undergone lipase-catalyzed glycerolysis, utilizing immobilized lipase B derived from C. antarctica.

1,2-Dipalmitoyl-3-myristoyl-rac-glycerol, a triacylglycerol, incorporates palmitic acid at the sn-1 and sn-2 positions, along with myristic acid at the sn-3 position, and is identified in bovine milk fat.

1-Myristoyl-3-palmitoyl-rac-glycerol, a diacylglycerol, features myristic acid at the \(sn\)-1 position and palmitic acid at the \(sn\)-3 position.

1,2-Dipalmitoleoyl-3-palmitoyl-rac-glycerol, a triacylglycerol, features palmitoleic acid at the sn-1 and sn-2 positions and palmitic acid at the sn-3 position. It is identified in the fat body of male B. lapidarius bumblebees.

1-Myristoyl-3-docosanoyl-rac-glycerol is a diacylglycerol with myristic acid at the sn-1 position and docosanoic acid at the sn-3 position.

1-Palmitoyl-3-linolenoyl-rac-glycerol, a diacylglycerol with palmitic acid and α-linolenic acid at the sn-1 and sn-3 positions respectively, is present in both the peel and pulp of unripe Dwarf Cavendish bananas.

1,2-Di-13(Z)-docosenoyl-3-oleoyl-rac-glycerol is a triacylglycerol composed of 13(Z)-docosenoic acid at both the sn-1 and sn-2 positions and oleic acid at the sn-3 position.

1-Stearoyl-2-oleoyl-3-linoleoyl-rac-glycerol is a triacylglycerol consisting of stearic acid, oleic acid, and linoleic acid esterified at the sn-1, sn-2, and sn-3 positions, respectively. This compound is present in peanut and soybean oils as well as in ostrich and emu oils. Additionally, it serves as a substrate for soybean lipoxygenase in cell-free assays.

1-Palmitoyl-3-oleoyl-rac-glycerol, a diacylglycerol featuring palmitic acid at the sn-1 position and oleic acid at the sn-3 position, serves as a substrate for diacylglycerol acyltransferase (DAGAT) in myotubes.

1,2-Dipalmitoleoyl-3-oleoyl-rac-glycerol, a triacylglycerol, features palmitoleic acid at the \(sn-1\) and \(sn-2\) positions, and oleic acid at the \(sn-3\) position. It is present in the fat body of bumblebees.

1,2-Dipalmitoyl-3-decanoyl-rac-glycerol, a triacylglycerol, comprises palmitic acid at the sn-1 and sn-2 positions and decanoic acid at the sn-3 position. This compound is present in bovine milk fat.

1-Oleoyl-3-arachidoyl-rac-glycerol is a diacylglycerol with oleic acid at the sn-1 position and arachidic acid at the sn-3 position.

1-Myristoyl-2-linoleoyl-3-palmitoyl-rac-glycerol, a triacylglycerol comprising myristic, linoleic, and palmitic acids at the sn-1, sn-2, and sn-3 positions respectively, is present in palm and vegetable oils.

1-Palmitoyl-2-oleoyl-3-stearoyl-rac-glycerol, a primary triacylglycerol in cocoa butter, features palmitic acid (at the sn-1 position), oleic acid (at the sn-2 position), and stearic acid (at the sn-3 position).

1-Arachidoyl-2-palmitoyl-3-oleoyl-rac-glycerol, a triacylglycerol, incorporates arachidic, palmitic, and oleic acids at the sn-1, sn-2, and sn-3 positions, respectively. It is present in butterfat and exhibits elevated liver levels in Plin5-overexpressing mice subjected to a high-fat diet.

1-Linoleoyl-3-palmitoyl-rac-glycerol, a diacylglycerol, is characterized by the presence of linoleic acid (at the sn-1 position) and palmitic acid (at the sn-3 position). This compound has been detected in wheat bran extracts and in dry-cured Iberian ham, but not in its raw form.

1,2-Dioleoyl-3-stearoyl-rac-glycerol, a triacylglycerol, features oleic acid at the sn-1 and sn-2 positions and stearic acid at the sn-3 position. This compound is present in sunflower, corn, and soybean oils, as well as in ostrich oil.

1-Palmitoyl-2-elaidoyl-3-linoleoyl-rac-glycerol is a triacylglycerol composed of palmitic acid (at the sn-1 position), elaidic acid (at the sn-2 position), and linoleic acid (at the sn-3 position) respectively.

rac 1-Palmitoyl-3-Chloropropanediol-d5 is a deuterated compound of rac 1-Palmitoyl-3-Chloropropanediol. rac 1-Palmitoyl-3-Chloropropanediol has a CAS number of 30557-04-1.

(Rac)-3′-Hydroxy Simvastatin, a metabolite of Simvastatin, acts as a competitive inhibitor of HMG-CoA reductase, demonstrating a K i value of 0.2 nM.

1,2-Dioleoyl-3-lauroyl-rac-glycerol-13C3 is designed as an internal standard for the quantification of 1,2-dioleoyl-3-lauroyl-rac-glycerol, employable with GC- or LC-MS techniques. This compound is a type of triacylglycerol featuring oleic acid at the sn-1 and sn-2 positions, and lauric acid at the sn-3 position, and has been identified in date seed oil and the fat body of male B. lapidarius bumblebees.

1,2-Dioleoyl-3-lauroyl-rac-glycerol, a triacylglycerol, comprises oleic acid at the sn-1 and sn-2 positions and lauric acid at the sn-3 position. It is identified in the date seed oil and the fat body of male B. lapidarius bumblebees.

1,2-Dioleoyl-3-α-linolenoyl-rac-glycerol, a triacylglycerol, features oleic acid at the sn-1 and sn-2 positions and α-linolenic acid at the sn-3 position. This compound has been identified in the fat body of male B. lapidarius bumblebees.

1,2-Dielaidoyl-3-stearoyl-rac-glycerol is a triacylglycerol comprised of elaidic acid at the (sn-1) and (sn-2) positions, and stearic acid at the (sn-3) position.

1,2-Dilinoleoyl-3-α-linolenoyl-rac-glycerol is a triacylglycerol featuring linoleic acid at the sn-1 and sn-2 positions and α-linolenic acid at the sn-3 position, identified within corn and soybean oils.

1-Palmitoyl-3-stearoyl-rac-glycerol, a diacylglycerol, features palmitic acid at the sn-1 position and stearic acid at the sn-3 position. This compound appears in palm-based diacylglycerols derived from palm stearin, palm mid fraction, palm oil, and palm olein, as well as in extracts of wheat bran and brewer’s spent grain.

1,2-Distearoyl-3-butyryl-rac-glycerol is a triacylglycerol characterized by the presence of stearic acid at the (sn-1) and (sn-2) positions and butyric acid at the (sn-3) position, notably identified within butterfat.

1,2-Dioleoyl-3-linoleoyl-rac-glycerol (OOL) is a triglyceride featuring oleic acid at the sn-1 and sn-2 positions and linoleic acid at the sn-3 position. This compound is prevalent in several seed and vegetable oils, such as those from pumpkin seeds, olives, and sesame.

1,2-Didocosanoyl-3-myristoyl-rac-glycerol, a triacylglycerol, features docosanoic acid at both the sn-1 and sn-2 positions, and myristic acid at the sn-3 position.

1,2-Distearoyl-3-oleoyl-rac-glycerol, a triacylglycerol, comprises stearic acid at the sn-1 and sn-2 positions and oleic acid at the sn-3 position. This compound is present in cocoa butter and vegetable oils.

1-Palmitoyl-2-linoleoyl-3-stearoyl-rac-glycerol, a triacylglycerol, comprises palmitic acid (at the sn-1 position), linoleic acid (at the sn-2 position), and stearic acid (at the sn-3 position). This compound is present in mature human milk and various plant oils.

1-Palmitoyl-2-stearoyl-3-butyryl-rac-glycerol is a triacylglycerol that incorporates palmitic acid, stearic acid, and butyric acid at the sn-1, sn-2, and sn-3 positions, respectively. This compound serves as a substrate to establish the stereospecificity and typoselectivity of lipases.

1-Oleoyl-2-palmitoyl-3-linoleoyl-rac-glycerol is a triacylglycerol comprising oleic acid [at the sn-1 position], palmitic acid [at the sn-2 position], and linoleic acid [at the sn-3 position], identified in bovine milk fat.

1,2-Dioleoyl-3-decanoyl-rac-glycerol, a triacylglycerol, features oleic acid at the sn-1 and sn-2 positions and decanoic acid at the sn-3 position. This compound has been identified in date seed oil.