terpin

Terpin hydrate, a cis-form hydrate, is derived from sources such as oil of turpentine, oregano, thyme, and eucalyptus. It is used as an insect repellent and expectorant. Terpin hydrate(cis-Terpin hydrate) is commonly used to loosen mucus and ease congestion in patients presenting with acute or chronic bronchitis, and related pulmonary conditions. It was popular in the United States since the late nineteenth century, but was removed from marketed medications in the 1990s after the U.S. Food and Drug Administration (FDA) stated that based on the evidence currently available, there are inadequate data to establish general recognition of the safety and effectiveness of these ingredients . Elixirs of terpin hydrate are still available with a prescription but must be prepared by a compounding pharmacy.

Maltotriose is an inducer of E. coli maltose regulator, the second most abundant sugar in brewing. It induces beta-galactosidase synthesis.

α-Terpinene is a terpenoid,has acaricidal, antiprotozoal, and antioxidant properties

Terpineol possesses antifungal activity against Trichophyton mentagrophytes, it also exhibits strong antimicrobial activity against periodontopathic and cariogenic bacteria. α-Terpineol (Terpineol) shows anticonvulsant, and anti-inflammatory activities, it inhibits the gene expression of the IL-6 receptor.

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Cis-β-Terpineol, a monoterpene derived from the aerial parts of Anthemis turcomanica, exhibits antibacterial activity as evidenced by studies on the stems, leaves, and flowers of Pulicaria turkmenica [1].

Trans-β-terpineol, a monoterpenoid compound extracted from Schinus terebinthifolius leaves, exhibits antioxidant and antibacterial properties. This bioactive compound contributes to the antibacterial activity observed in Schinus terebinthifolius [1].

Terpineol is a monoterpene alcohol that has been isolated from a variety of sources such as petitgrain oil.

Venoterpine is a natural product from Rauvolfia verticillata.

α-Terpinyl acetate is a natural compound found in several essential oils, is a flavouring agent.

(R)-a-Terpinyl b-D-glucoside is a useful organic compound for research related to life sciences. The catalog number is T126338 and the CAS number is 114673-99-3.

(-)-α-Terpineol has antitumour, anti-inflammatory, and antimicrobial activities, it inhibits the growth of tumour cells through a mechanism that involves inhibition of the NF-kappaB pathway

γ-Terpinene (p-Mentha-1,4-diene) is a monoterpene compound with high antioxidant properties suitable for oral consumption. It displays direct radical scavenging abilities and is known to be a potent antinociceptive agent.

Terpinen-4-ol can be used as an antibacterial and antibiofilm agent against Staphylococcus aureus.

Terpineol is a natural product,used for making essence